Watercress salad with mango & sesame
Sometimes in winter I will splurge on a mango. It’s so precious during the cold months that I will consume it in an almost worshiping of way; sucking every piece of flesh from the stone…
Archive for the ‘Gourmet travels’ Category
Pierre Hermé Paris - sweet chic
Most visitors to Paris have similar to-do lists - Eiffel Tower at sunset, visit to the Louvre, shop on the Champs-Élysées and consume numerous croissants from local Boulangerie. My list was mostly devoted…
Gourmet travels: Horse Sashimi, Tokyo
It’s a taboo in many countries but in Japan horse meat is a delicacy. Translated as ‘cherry blossom meat’, Sakuraniku or Sakura is usually served as raw slices dipped in soy sauce and topped with spring onion and grated ginger. It’s an essential part of Japanese cuisine and can be found in pretty much any [...]
Gourmet travels: Agedashi tofu, Tokyo
I’ve neglected my little baby blog for far too long, my last entry was just before I left on my mini travel adventure in early October. Over those six weeks I visited Tokyo, Nepal, Paris, Madrid, and Bangkok. It feels only natural that I should tell you about all the beautiful food I had along [...]
Shadiest bar in Bangkok?
One of best things about travelling is trying out all the different foods and local dining scenes. I often just go for a long wonder around the place I am visiting as I am always bound to stumble upon some quirky wine bar…