Recipes
Tags: basil, bocconcini, buffalo mozzarella, cheese, cooking, food, healty, italian, oven roasted tomatoes, salad, taste, tomatoes
June 22, 2008
For my version of this rather common Italian salad I wanted to turn up the volume just a notch. Bocconcini cheeses are very subtle in flavour and need more vigorous partners to bring out their beautiful simplicity and delicate texture. Roasted balsamic tomatoes, sweet red onion and basil pesto are individually strong components and go [...]
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When asked what I would do if I won lottery tomorrow my answer is always “I would cook”. I don’t mean it in a professional chef sense but more as a pure pleasure of handling the food and getting creative with it. Imagine how extravagant your dishes could be if you had limitless ingredients…
My love [...]
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